At Forge & Vine, every dish is crafted with fresh, locally inspired ingredients and prepared in our open kitchen over a wood-fired grill. Whether you’re joining us for dinner, brunch, or a sweet treat, our menus are designed to delight every palate.
Enjoy a leisurely brunch with handcrafted cocktails, fresh-baked pastries, and signature breakfast-lunch favorites. Perfect for a Sunday gathering with family and friends.
Decoy Brut Cuvée Sparkling | Orange Juice
Ghost Tequila | House-Made Bloody Mary Mix
Add Shrimp Cocktail 4.50 ea.
Decoy Brut Cuvée Sparkling | Peach Purée
Bailey's Irish Cream | Jameson Irish Whiskey
Fresh Brewed Coffee | Whipped Cream
Tito's Vodka | House-Made Bloody Mary Mix
Add Shrimp Cocktail 4.50 ea.
Ask Your Server for Details
La Marca Prosecco | Orange Juice
Ask Your Server for Details
Tito’s Vodka | House-Made Bloody Mary Mix
La Marca Prosecco | Peach Purée
Tito’s Vodka | House-Made Bloody Mary Mix
Seasonal Vegetarian Skewer 3Candied Smoked Bacon 4Antipasto Skewer 4Jumbo Shrimp 4.50Lobster Claw 14
Bailey’s Irish Cream | Jameson IrishWhiskey | Fresh Brewed Coffee
Ghost Tequila | House-Made Bloody Mary Mix
Citrus Cocktail Sauce
Mignonette | Lemons
Grated Horseradish
Citrus Cocktail Sauce
Mignonette | Lemons
Grated Horseradish
Mandarin Orange Aguachile
Pickled Fresno Chilis
Wonton Chips
Jumbo Shrimp (6) | Salmon
Tartare
Fresh Coast Oysters (6) Mandarin Orange Aguachile | Cocktail Sauce | Mignonette | Lemon
Citrus Cocktail Sauce
Orange-Fennel Mignonette
Lemons | Grated Horseradish
Citrus Cocktail Sauce
Lemons | Grated Horseradish
Yellowfin Tuna | Strawberry
Thai Basil | Wonton Crisp
Jumbo Shrimp (6) | Tuna Tartare Fresh Coast Oysters (6) | Cocktail Sauce Orange-Fennel Mignonette | Lemons
Bacon Crumble | Frisée Salad
Chive Crème Fraîche | Caramelized Onions | House Made Potato Chips
Lardons | NH Maple Syrup | Apple Rosemary Vinaigrette
Mozambique Sauce | 'Ndjua Dukkah Grilled Bread | Herb Salad
House Jam | Cured Meat & Cheeses | Local Honey | NH Mustard | Crostini
Sherry | Herbed Crostini | Comté Gratin
Blue Cheese | House Bacon | Grape Tomatoes
Cured Egg Yolk | Scallions
Roasted Butternut Squash | Radish | Goat Cheese
Candied Walnuts | Maple-Cider Vinaigrette
Roasted Beets | Plums | Sumac Onions | Grilled Focaccia
Pomegranate Balsamic Vinaigrette
Maple Sugar Donuts | Apple Butter
Blueberry Jam | Chantilly
Greek Yogurt | Vanilla-Orange Granola
Seasonal Fruit Compote
Ham | Comté | Garlic Mornay
Sunnyside Egg | Mixed Greens
Pork Breakfast Sausage | Sunnyside Egg
Cheddar Cheese | Croissant Bun | Pan Fries
Hot Honey Butter | Lettuce | Aioli | Pickles | Fries
Gravlax | Herb Cream Cheese | Fried Capers | Pickled Shallots
Goat Cheese | Mixed Greens
Bacon | Sautéed Arugula | Hollandaise
English Muffin | Pan Fries
Roasted Red Pepper | Potatoes | Sunnyside Eggs
Potato Latke | Chermoula | Sunnyside Eggs
Caramelized Banana | Cinnamon Butter
VT Cheddar | Lettuce | Heirloom Tomato | Pickles | Burger Sauce
Add House Smoked Bacon, Fried Egg, Avocado 3 Ea.
Mashed Potatoes | Broccolini
Fat Moon Mushrooms | Maderia Jus
Fingerling Potatoes, Thumbelina Carrots
Carrot Top Pistou | Braising Jus
BBQ Rubbed Bavette Steak | Parmesan-Garlic Fries
Arugula | Béarnaise
Bacon Crumble | Frisée Salad
Caramelized Spring Onions | Chive Crème FraîcheHouse-Made Chips
Seasonal Vegetables | Lemon Yogurt Ranch
Leeks | Squid Ink Remoulade | Fresno Peppers
Radish | Asparagus | Hardboiled EggGarlic Crumble | Green Goddess Dressing
Compressed Watermelon | Cucumber | Whipped FetaDowie Farms Micro Basil | Balsamic Pearls
Seasonal Berries & Melon | Mint
Sherry | Herbed Crostini | Comté Gratin
Blue Cheese | House Bacon | Grape Tomatoes
Cured Egg Yolk | Scallions
Roasted Butternut Squash | Radish | Goat Cheese
Candied Walnuts | Maple-Cider Vinaigrette
Roasted Beets | Plums | Sumac Onions | Grilled Focaccia
Pomegranate Balsamic Vinaigrette
Horchata Sauce | Chili Chocolate Sauce
Dirty Chai Butter
Coconut Cream | Key Lime | Toasted Coconut
Maine Lobster | Asparagus | Fingerling PotatoesPoached Eggs | Hollandaise
Lemon | Poppyseed | Blueberry | Chantilly
Sourdough | Oven Dried Tomatoes | Feta | Pickled Onion
Everything Bagel | Farm Egg | House-Smoked BaconScallion Cream Cheese | House-Made Chips
Cheesy Scrambled Eggs | Bacon | Home Fries | Salsa Verde
Grilled Chicken | Caesar Slaw | ParmesanRomesco | House-Made Chips
Faroe Island Salmon Cake | House-Smoked Bacon | Bibb LettuceHeirloom Tomato | Old Bay Aioli | House-Made Chips
Prosciutto Di Parma | Summer Pesto | Arugula | Caper MustardFocaccia | House-Made Chips
Grafton Village Smoked Maple Cheddar | Bibb LettuceHeirloom Tomato | Burger Sauce | Tallow FriesAdd House-Smoked Bacon, Fried Egg, Avocado 3 Ea.
Espresso Rubbed Bavette | Charred OnionsChimichurri | Tallow Fries
Parmesan Risotto | Broccolini | Braising Jus
Savor the bold flavors of our seasonal dishes, featuring premium meats, fresh seafood, and locally inspired creations. Our chefs blend classic New England flavors with innovative techniques for a memorable dining experience.
Hoisin | Charred Scallion Aioli | Napa Slaw | Milk Buns
House Jam | Cured Meats & Cheeses | Local Honey | NH Mustard | Crostini
Lardons | NH Maple Syrup | Apple Rosemary Vinaigrette
Lemon | 'Nduja | Sweet Pickled Peppers | Fennel Tops | Aioli
Cheddar Cheese Curds | Braised Short Rib | Gravy | Scallions
Mozambique Sauce | 'Nduja Dukkah | Grilled Bread | Herb Salad
Fresh Mozzarella, Heirloom Tomatoes, Basil
Mission Fig | Prosciutto Herbed Ricotta | Hot Honey
Blistered Shishito | Baby Artichokes | Mascarpone | Aged Cheddar | Naan
Sage | Apples | Brown Butter | Smoked Mustard
Blackberry Jam | Grilled BreadHerb Crumb
Cheddar Cheese Curd | BBQ Braised Short RibGravy | Jalapeño
Mission Fig | Smoked Duck BreastWhipped Feta | Hot Honey
House Jam | Cured Meats & CheesesChow Chow | London Buzz Bees HoneyBlackwater Mustard | Crostini
Roasted Peppers | Shaved CeleryButtermilk Vinaigrette
Labneh | Pink Peppercorns | Spring Onion
Leeks | Squid Ink RemouladeFresno Peppers
Fresh Mozzarella | Oven Dried TomatoesBasil
Seasonal Vegetables | Lemon Yogurt Ranch
Citrus Cocktail Sauce
Mignonette | Lemons
Grated Horseradish
Citrus Cocktail Sauce
Mignonette | Lemons
Grated Horseradish
Mandarin Orange Aguachile
Pickled Fresno Chilis
Wonton Chips
Jumbo Shrimp (6) | Salmon
Tartare
Fresh Coast Oysters (6)
Mandarin Orange Aguachile
Cocktail Sauce | Mignonette | Lemon
Citrus Cocktail Sauce
Orange-Fennel Mignonette
Lemons | Grated Horseradish
Citrus Cocktail Sauce
Lemons | Grated Horseradish
Yellowfin Tuna | Strawberry
Thai Basil | Wonton Crisp
Jumbo Shrimp (6) | Tuna Tartare
Fresh Coast Oysters (6) | Cocktail Sauce
Orange-Fennel Mignonette | Lemons
Sherry | Herbed Crostini | Comté Gratin
Blue Cheese | House Bacon | Grape Tomatoes Cured Egg Yolk | Scallions
Roasted Butternut Squash | Radish | Goat Cheese Candied Walnuts | Maple-Cider Vinaigrette
Roasted Beets | Plums | Sumac Onions | Grilled Focaccia Pomegranate Balsamic Vinaigrette
Grilled Salmon 19
Wood-Grilled Shrimp 16
Bavette Steak 21
Chicken Breast 12
VT Butter | Herbs
Chimichurri Butter | Lime
Lemon | EVOO
VT Butter
NH Maple Syrup | Sumac
EVOO | Thyme
Fines Herbes
Broccolini | Apple Goat Cheese Stuffing
Local Mustard Gastrique
BBQ Rubbed Bavette Steak | Parmesan-Garlic Fries Arugula | Béarnaise
Potato Pavé | Braised Endive | Bordelaise
Grilled Trevisano | Fat Moon Mushrooms
Sweet Gorgonzola Butter
Fingerling Potatoes | Thumbelina Carrots
Carrot Top Pistou | Braising Jus
Mashed Potatoes | Broccolini
Fat Moon Mushrooms | Madeira Jus
Skin-On Faroe Island Salmon | Miso Fumet White Beans | Braised Greens | Herb Oil
Champagne Beurre Blanc | Leek Risotto | Paprika Oil
Parsnip Purée | Roasted Cauliflower | Caper-Golden Raisin Dressing | Red Endive
Winter Truffle | Cultured VT Butter | Herbs
White Bean Purée | Caper-Walnut Salsa | Sautéed Broccolini
Lettuce | Heirloom Tomato | Local Honey Infused Dijonnaise
VT Cheddar | Lettuce | Heirloom Tomato | Pickles | Burger Sauce
Add House Smoked Bacon, Fried Egg, Avocado 3 Ea.
Sherry | Cream | Old Bay Crouton | Crème Fraîche
Danish Blue Cheese | House-Smoked BaconOven Dried Tomatoes | Scallions
Radish | Asparagus | Hardboiled Egg | Garlic CrumbleGreen Goddess Dressing
Arugula | Strawberry | Beets | Sumac Onions | Pistou
Compressed Watermelon | Cucumber | Whipped FetaDowie Farms Micro Basil | Balsamic Pearls
Grilled Salmon 19
Wood-Grilled Shrimp 16
Bavette Steak 21
Chicken Breast 12
VT Butter | Herbs
Lemon | EVOO
Garlic Crumble
VT Butter
NH Maple Syrup | Tandoori Spice
Summer Vegetables | Lima Beans
Fines Herbes
Apricots | Dandelion Greens | Mashed PotatoesUrfa Vinaigrette
Espresso Rubbed Bavette | Charred OnionsChimichurri | Tallow Fries
Gorgonzola | Asparagus | Peewee Potatoes | Bordelaise
Sumac Yogurt | Carrots | Radishes | Pistachios
Parmesan Risotto | Broccolini | Braising Jus
Asparagus | Sauce Vierge | Herb Salad
Peas | Bacon | Polenta | Chicken Jus
Skin-On Faroe Island Salmon | Pea PuréeFat Moon Farm Farrotto | Watercress
Summer Vegetables | Fingerling Coins | Beurre Blanc
Sweet Corn Purée | Summer Succotash | Guanciale
Castelvetrano Olives | Calabrian Chiles | CapersPlum Tomatoes | Arugula
Fat Moon Farm “Scallops” | Curry | CarrotsQuinoa | Herb Salad
Bibb Lettuce | Heirloom TomatoLondon Buzz Bees Honey Dijonnaise | Fingerling Potatoes
Grafton Village Smoked Maple Cheddar | Bibb LettuceHeirloom Tomato | Burger Sauce | Tallow FriesAdd House-Smoked Bacon, Fried Egg, Avocado 3 Ea.
5+5 Dos Mederas Rum | Luxardo | Lime | Grapefruit Homemade Pineapple Syrup
Ghost Tequila | Lime | Passion Fruit | Strawberry | Sea Salt Foam
Empress Gin | Violet Liqueur | Italicus | Egg White | Lemon | Basil Simple
Bulleit Bourbon | Lemon | Aperol | Green Chartreuse
Whistle Pig 10 yr Rye | Licor 43 | Demerara | Cardamom Bitters
Tarsier Gin | Campari | Orgeat | Lime
Tito’s Vodka | Cucumber| Basil | Lime | Pineapple | Yellow Chartreuse
Traditional Belgian wheat beer, spiced with coriander and Curacao orange peel
Hazy and smooth, notes of orange, Meyer lemon, papaya, & mango
New England style hazy pale ale
Intense hop flavor, with aromas of tropical and citrus fruit balanced with malt sweetness
Unfiltered, light bodied, crisp
Light and approachable, wildflower honey and cascade hops with notes of flowers and citrus
Hazy New England style IPA
Hurricane sour with passionfruit, orange and lime flavors
Pineapple Juice | Strawberry Syrup | Lime | Soda Water
Guava Juice | Orgeat | Lemon | Soda Water
Chartreuse | Luxardo | Lime | Lavender Simple | Lavender Bitters
Tarsier Gin | Amaretto | Lemon | Honey Simple | Olive Oil | Egg White
1800 Coconut Tequila | Ghost Tequila | Pineapple | Lime | Agave Strawberry Sea Salt Foam | Tajin Rim
Bulleit Bourbon | Lemon | Orange Marmalade | Mint Simple
Whistle Pig 10 yr Rye | Demerara | Montenegro Amaro | Pimm’s Black Walnut Bitters
5+5 Madera Rum | Plantation Pineapple Rum | Guava | Pineapple Lime | Ginger Syrup | Pinch of Sea Salt
Tito’s Vodka | St. Germain | Basil | Lemon | Strawberry
Traditional Belgian wheat beer, spiced with coriander and Curacao orange peel
Hazy and smooth, notes of orange, Meyer lemon, papaya, & mango
New England style hazy pale ale
Intense hop flavor, with aromas of tropical and citrus fruit balanced with malt sweetness
Unfiltered, light bodied, crisp
Light and approachable, wildflower honey and cascade hops with notes of flowers and citrus
Hazy New England style IPA
Blackberry Simple | Mint | Lime | Soda Water
Peach Simple | Ginger Beer | Lemon | Soda Water
Indulge in house-made desserts, from decadent chocolate creations to seasonal fruit tarts. Each sweet treat is crafted to be the perfect ending to your meal.
Strawberry Rhubarb Compote, Pound Cake, Chantilly, Strawberry Crunch
Seasonal Platter of Cookies, Cakes and Handmade Confections
Blueberry Lavender Compote, Lemon Oat Crumble, Lavender Powder
Chef’s Daily Selection
Beet And Raspberry Ice Cream, Beet Chip, Raspberry Fluid Gel
Please inform your server if you have any allergies or restrictions
Our expertly curated wine list features a selection of local and international wines, chosen to complement our menu. From crisp whites to bold reds, let our team guide you to the perfect pairing.
Enjoy fresh bites at the Forge & Vine food truck, offering unique flavors right on our property. Stay updated on upcoming food truck events by checking The Groton Inn’s event calendar.